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Espresso: Colombia Huila Malla 14 PB (250gr)

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This coffee was offered to our friends from Osito. Their QC Europe guy Stuart (who actually lives and works in Groningen) brought this coffee to my attention. Some of you may look at our offering list and wonder what the lot is that we refer to as Malla 14 “Peaberry.” These are regional blends built from various lots that don’t fit...

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Filter: Peru Cajamarca Puente Solaya (250gr)

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The northern part of Peru, thanks to the Andes mountain range and its proximity to the equator, has a warm climate, fertile lands and dense vegetation. It is an area with great cultural wealth and full of traditions that the population has managed to preserve up to today. In that northern area, the Cajamarca region stands out for its diversity in...

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Filter: Costa Rica Corazon de Jesus Double Anaerobic (250gr)

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This is a natural Anaerobic Milenio, that has undergone a double anaerobic fermentation. This is a method Jhon Alvarado has developed to increase the maximize the flavor complexity in the coffee. Jhon ”Jhonny” Alvarado comes from a family of coffee farmers. Many of his brothers farm as well, in the same region – Brunca. This fairly unknown region has...

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Espresso: Guatemala Huehuetenango Red de Mujeres (250gr)

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The Red de Mujeres, or ‘network of women’, is a large group of female coffee producers covering five different areas of Huehuetenango. The group is made up of 830 women. Within the entire community of women there are 8 different Mayan languages spoken, highlighting the diversity of culture and language in this area of Guatemala. All of these...

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