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Espresso: Brazil Bota Fora Pulped Natural (250gr)

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Knowledge of the land and coffee processing stretches back four generations at Fazenda Bota Fora in Brazil’s Mantiquieria de Minas region. Everyone from the owner to the permanent workers has decades of history and experience with the land they work. This expertise is evident in the quality of coffee we’ve cupped. Fazenda Bota Fora has remained in the same...

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Filter: Kenya Kiama Ichuga AB (250gr)

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Kenya Ichuga AB, like many known Kenyan coffees, is a stand-out, cooperative coffee. The blend of Ruiru 11, SL28, SL34 varieties, which is the total production of Kiama Cooperative members, has undertaken the washing process of this coffee at Ichuga Station in Nyeri region. After the cherries are picked, they are delivered to the station. Before the...

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